Caterer

CAKE MEAL


 DECOUVREZ NOS PROPOSITIONS GOURMANDES POUR PASSER DE BONNES FETES !!!!

                           PLATS ET ENTREES (à emporter) 

Entrées 9.00€

                Craquant de foie gras aux fruits secs (60grs) confit
d’oignon et pain d’épices 

                                                         Ou 

               Millefeuille de saumon fume et d artichauts (70grs)

Plats chauds 

                        Civet de cerf et ses petits oignons grelots 

                                        19.00€ LA PORTION 

                                                        Ou 

                  Supreme de pintade farci aux marrons et trompettes de
la mort sauce foie gras 

                                       19.00€ LA PORTION

                                                         Ou 

                        Dos de cabillaud et sa creme d asperges

                                       21.00€ LA PORTION

  • Nos plats sont accompagnés de pommes fondantes en gratin et poêlée de noël. 
  • Merci de passer vos commandes 72 heures avant la date prévue. Commande possible à partir de 5 personnes Minimum
  • Pas de livraison .

Couscous, paella and aioli


Couscous, aioli and paella are the specialties of ACS Traiteur. Our homemade couscous is made from beef meatballs, chicken, sausages, zucchinis, meal, celery, chickpeas, etc. For an exra 2 € / person, you can enjoy a royal couscous with lamb. Our aioli includes carrots, beets, desalted cod, potatoes, green beans, mussels, boiled eggs, etc. Let yourself be tempted by our classic and royal paella with rabbit and prawns. Thank you kindly to place your order 72h before the date of the service. Possible delivery of our paella, couscous and aioli on Vitrolles, Rognac, Les Pennes Mirabeau, and surroundings with extra charge according to the geographical area.

GOURMET COLD BUFFET FOR THE HOLIDAYS..


 COLD CHRISTMAS BUFFET

MEDALLION OF FOIE GRAS AND ONION CONFIT ACCOMPANIED BY ITS

BRIOCHE TOASTS

PAUPIETTE SALMON AND DILL CREAM

ROASTED BEEF WITH HERBS

ENDIVE SALAD WITH WALNUTS

CHRISTMAS SALAD

(Asparagus tip, potato, cherry tomato, artichoke base, smoked duck breast)

DESSERT

3 MINI SWEET PIECES/PERSON:

1 Cuteness

1 Macaroon

1 Soft Choco/Coconut

Dinner aperitifs


For your lunch or dinner cocktails in Vitrolles and surrounding areas, call ACS Traiteur. Salmon carpaccio, mini foie gras burger, small Provençal stuffings, mini savory chorizo cake, prestige red mullet toast… You will love our savory dishes made with quality ingredients. You will finish your cocktail with sweets, sweet verrines, macaroons, etc. Do not hesitate to contact us for more information on our dinner aperitifs, we will send you our prices......

Hot dishes


Your caterer in Vitrolles invites you to discover for your receptions a minimum of 15 people: wedding, communion, birthday... delicious hot food. Among our meat dishes, you have a wide choice: lamb stew, Provencal beef stew, sliced ​​Flemish beef, duck confit, beef balls in sauce... Sea side, let yourself be tempted by our Saint-Jacques marinade with three peppers, our salmon paupiette and shrimp cream, or our stuffed squid. All our dishes are homemade with local and quality products.

Cold Buffets


ACS Traiteur offers four cold buffets and dinners to take away or to deliver on Vitrolles and its surroundings of 10-15 pieces: The Classic, Sophie, Provençal and O Grill'on. You can enjoy them during your private or professional events in Vitrolles and surroundings. Do not hesitate to contact us for tasty, colorful and homemade dishes that make up each of our cold buffets. We also deliver breakfasts for work meetings in Vitrolles, Les Pennes Mirabeau, Rognac and other towns in the region.

Cold buffet * THE CLASSIC * 17.50 € per person


ham of Paris, liver terrine
garden composition
tagliatelle salad with tuna
rice with niçoise
fish terrine with paprika
piece of roast beef
Brie and little goats
seasonal fruit skewers

Cold buffet * THE SOPHIE * 22.50 € per person


goat cheese salad with basil
eggplant with parmesan cheese
assortment of seasonal crudités
raw ham, pie, rosette
roast with garrigue herbs
minced pork in marinade
cheese assortment
seasonal fruit skewers

Cold buffet * THE O GRILL ON * 25.00 € per person


half Greek tomato
salad of confit poultry gizzards
ratatouille or tian of vegetables according to season
peppers marinade
mishmash of deli meats
salmon paupiette with dill cream
piece of roast beef with thyme
cheese assortment
seasonal fruit skewers

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